Swiss roll
Swiss roll

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, swiss roll. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Swiss roll is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Swiss roll is something which I’ve loved my whole life.

A Swiss roll, jelly roll, roll cake, cream roll, or Swiss log is a type of rolled sponge cake filled with whipped cream, jam, or icing. The origins of the term are unclear; in spite of the name "Swiss roll". Войти. Swiss Roll - Remake (with mascarpone whipped cream & strawberry). Swiss rolls are a classic dessert and they're much easier to make than most people expect!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook swiss roll using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Swiss roll:
  1. Make ready 200gm Kaju .
  2. Take 2pack Parle- g biscuit .
  3. Take 50gm Sugar powder
  4. Get 100 ml Chocolate syrup
  5. Take 2 tsp Coffee powder or bournvita
  6. Take 2 tsp Elaichi powder
  7. Prepare 100 gm Butter
  8. Make ready 5 tsp Milk powder

The ultimate nostalgic treat, make your own Swiss roll with fruity strawberry jam filling. Find swiss roll stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Will anyone still make a Swiss roll? we asked ourselves.

Instructions to make Swiss roll:
  1. Parle biscuit ko crush kar mixer me grind kar powder bana le. Ab usme chocolate syrup, coffee powder, butter half quantity daal kar ek daugh ready kar le. Ab ander ki feeling wali daugh ke liye. Kaju ko b mixer me grind kar powder bana le. Ab use ek bowl me le. Usme butter,Elaichi powder,Milk powder, sugar add kar ek soft daugh ready karein. Ab biscuit wali daugh ko ek plastic politheen per bele. Fir uske upper kaju wali layer lagaye.
  2. Fir slowly use roll karein. Full roll hone per 3_4 hour ke liye freeze me rakhe. Uske baad use ek ek slice me cut karein aur serve karein. It's really amazing taste Elaichi kaju sweet with chocolate flaver. Kids like this.. - Thank you.

Thousands of new, high-quality pictures added every day. Will anyone still make a Swiss roll? we asked ourselves. We made one and guess what, it was absolutely lovely, so here it is, and actually it's very easy to make. You can now watch how to make a. Cocoa powder makes sheet cake less stretchable, so you have to be careful not to overbake the cake.

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