Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, grilled avocado with yuzu pepper paste. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Grilled Avocado with Yuzu Pepper Paste is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Grilled Avocado with Yuzu Pepper Paste is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook grilled avocado with yuzu pepper paste using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled Avocado with Yuzu Pepper Paste:
- Make ready 1 Avocado
- Get 1 tbsp "A" Soy sauce
- Prepare 1 tbsp "A" Sake
- Prepare 1 tbsp "A" Mirin
- Make ready 1/2 to 1/3 teaspoon "A" Yuzu pepper paste
Steps to make Grilled Avocado with Yuzu Pepper Paste:
- Pit the avocado, peel the skin, cut in half and cut the pieces in half again. Cube into 3 cm thicknesses. Combine the "A" seasoning ingredients.
- Heat a frying pan with oil. Add the avocado from Step 1. Cook over medium heat while agitating the pan.
- Once the avocado has browned a little bit, pour in the "A" mixture, and continue cooking over medium heat while continuing to agitate the pan.
- Once the avocado cubes are coated with the "A" seasoning, it's done!
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