Kala chana chole(Black chickpea​ chole)
Kala chana chole(Black chickpea​ chole)

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kala chana chole(black chickpea​ chole). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kala Channa or Black grams Ingredient: i. Pindi Chole Recipe - No Onion No Tomato Amritsari Chana Masala - CookingShooking. इस नये तरीके से छोले बनायेंगे तो सब अंगुलियां चाटते रह जायेंगे Chilli Chana Recipe - Restaurant Style Crunchy Chickpeas - CookingShooking. Kala Chana Curry Recipe - Black Chickpeas Gravy - How to make Quick & Easy Kale Chole in Hindi.

Kala chana chole(Black chickpea​ chole) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Kala chana chole(Black chickpea​ chole) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kala chana chole(black chickpea​ chole) using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kala chana chole(Black chickpea​ chole):
  1. Get 2 bowls kala chana
  2. Prepare 1 bay leaf
  3. Get 1 tbsp cumin seeds
  4. Get 3 chopped onions
  5. Get 1 piece ginger
  6. Get 5-6 garlic pods
  7. Take 1/2 tbsp turmeric powder
  8. Get 1 tsp red chilli powder
  9. Take 1 tsp cumin powder
  10. Take 1 tsp black pepper powder
  11. Make ready 1 tbsp coriander powder
  12. Take 1 tbsp garam masala
  13. Prepare 1 tsp baking soda
  14. Make ready to taste Salt
  15. Get as required Oil
  16. Make ready as required Water

These are used widely in Indian cuisine to make curries, stew and even stir fry dishes. We usually make Chole from Kabuli Chana, but Chole made from Black Chickpeas has a unique taste. Black Chickpeas Chole is high in protein and carbohydrates - Ingredients for Kala Chana - Black Chickpeas Chole Recipe. Kala Chana (black chickpeas) is a delicious and healthy Indian curry.

Steps to make Kala chana chole(Black chickpea​ chole):
  1. Soak the black chana in the water overnight. Wash the chana and keep aside.Heat the oil in a cooker add cumin seeds and bay leaf.
  2. Add the chopped onions cook now add black chana in it and mix it well.
  3. Now add salt and cook for minutes. Grind the 1/2 onion, garlic, ginger make a paste.
  4. Mix the masala in a paste now add the all masala paste in cooker and mix it well.
  5. Add little water in it and mix it very well.
  6. Cook it well till you see oil popping out, now add 2 glasses of water and mix it well now add salt in it.
  7. And again mix it well at last add baking soda and mix it well
  8. Now close the lid of pressure cooker and let it whistle for 5 to 6 times. Now chole is ready to serve

Black Chickpeas Chole is high in protein and carbohydrates - Ingredients for Kala Chana - Black Chickpeas Chole Recipe. Kala Chana (black chickpeas) is a delicious and healthy Indian curry. Kala chana recipe with step by step photos - this simple and delicious Punjabi style black chickpeas gravy is very easy to make and yet flavorful. Basic ingredients like onions, tomatoes and garlic along with the regular Indian spices go into it. This delicious black chickpeas curry is made quite often at.

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