Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cranberry shortbread cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cranberry Shortbread Cookies is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Cranberry Shortbread Cookies is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook cranberry shortbread cookies using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cranberry Shortbread Cookies:
- Get 0,5 cup dried cranberries
- Take 0,5 cup sugar
- Prepare 2,5 cup flour
- Prepare 1 cup cold butter
- Get 1 tsp aroma (eg. almond)
- Make ready 2 tbsp fresh orange juice
Instructions to make Cranberry Shortbread Cookies:
- Cut the cranberries into smaller pieces, you can use a food processor to do that.
- Combine flour and sugar in a bowl, add cranberries, aroma, orange juice and butter.
- Knead the dough, shape it into a log, wrap into a plastic foil, and refrigerate for at least 2 hours.
- Cut slices of the cookie dough, coat them with sugar and place on a baking sheet.
- Bake for 12-15 minutes in 325F/165C.
- Let the cookies cool on baking sheet.
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