Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, california rolls with cured ham. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
California Rolls with Cured Ham is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. California Rolls with Cured Ham is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook california rolls with cured ham using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make California Rolls with Cured Ham:
- Take 150 grams Sushi Rice
- Make ready 1 entire sheet Nori (dried seaweed sheet)
- Get 1/4 Avocado
- Make ready 1/6 Cucumber
- Get 3 short sticks Imitation crab sticks
- Make ready 1 block Salmon (for sashimi)
- Take 2 pieces Chicken nuggets
- Get 1 dash Daikon radish sprouts
- Take 1 dash Mayonnaise
- Prepare 50 grams Cured ham
Instructions to make California Rolls with Cured Ham:
- Cut and prepare the ingredients.
- Spread 150 g of sushi rice evenly onto the sheet of dried seaweed.
- Place the cured ham over Step 2.
- Place a plastic wrap on top of Step 3 and flip it over. Have the seaweed side facing up.
- Spread mayonnaise on the lower half of the nori. Place daikon radish sprouts, cucumbers, salmon, chicken nuggets, imitation crab, and avocado on top of the mayonnaise.
- Roll with a sushi mat. Start at the edge closet to you. (Be careful not to wrap the plastic wrap inside together.)
- After you've rolled it once, use the sushi mat again to tightly shape the roll.
- Cut into 6 pieces. Leave the plastic wrap on the roll while cutting and remove the wrap just before serving.
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