Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, som tum thai spicy salad 🌶 🥗. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Som Tum Thai spicy salad 🌶 🥗 is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Som Tum Thai spicy salad 🌶 🥗 is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook som tum thai spicy salad 🌶 🥗 using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Som Tum Thai spicy salad 🌶 🥗:
- Get 1 kohlrabi or swede or 1/2 raw papaya (grated or thinly shredded)
- Take 1 handful greenbeans (cut into about 4 cm long)
- Take 1 handful baby tomatoes (cut halves)
- Take 1 carrot (grated)
- Prepare 1 handful roasted cashew nuts or peanut
- Get 1-2 clove garlic
- Make ready 1-2 bird eyes chillies
- Get 2 tbsp fishsauce
- Get 1 tbsp palm sugar or brown sugar
- Take 1 lime
- Prepare 1/2 tamarind paste (if you cannot find this you can just use extra lime juice)
- Take Some Thai prawns crackers
- Get Some baby gem lettuce for side salad if prefer
Instructions to make Som Tum Thai spicy salad 🌶 🥗:
- Peel the papaya or kohrabi or swede and carrot then cut into narrow matchsticks, a julienne peeler or mandonline is ideal. Cut up tomatoes, green beans. Toasted cashew nut on a dry pan for 5-8 mins.
- Pound your garlic and chilli in the pestle and mortar. If you don’t have one you can finely chopped them and mix in a big mixing bowl.
- Add some raw papaya, kohlrabi or swede, carrot, beans, tomato in and pound it lightly. Add some fishsauce, sugar, lime juice and tamarind paste and mix well. Add some cashew nuts or peanut and lightly pound them all together. You can serve them with some side salad like baby gem or put them on top of prawns crackers.
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