Spicy vegetable & lentil soup
Spicy vegetable & lentil soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy vegetable & lentil soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

A wide variety of spicy vegetables options are available to you, such as material, feature, and. A cross between a samosa and a pasty, these vegetable parcels are flavoured with the spices of Bombay potatoes and served with a cooling yogurt sauce. Tasty and Healthy Variety rice recipe enriched with the goodness of Capsicum,Onion,peas,Potato. Tastes good with any kind of raita.

Spicy vegetable & lentil soup is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Spicy vegetable & lentil soup is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook spicy vegetable & lentil soup using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy vegetable & lentil soup:
  1. Get 1 leek, sliced
  2. Get 1 small onion, diced
  3. Take 2 cloves garlic, chopped
  4. Take 1 red chilli, deseeded and chopped
  5. Prepare Half a butternut squash, chopped into cubes
  6. Make ready 2 carrots, chopped
  7. Get Half a swede, cubed
  8. Prepare 1 red or yellow pepper, diced
  9. Prepare Handful spinach
  10. Get 1 cup red lentils
  11. Get 1 tin chopped tomatoes
  12. Take 1 pint vegetable stock
  13. Get 2 tsp olive oil
  14. Prepare 1 tsp smoked paprika
  15. Get 1 tsp chilli powder
  16. Take 1 tsp medium curry powder
  17. Make ready 1 tsp turmeric
  18. Get Handful fresh coriander, chopped
  19. Take to taste Salt and black pepper

Easy Spicy Vegetable Noodles are one of our favourite make-it-at-home take out dishes. Home » BIRYANI RECIPES » Spicy Vegetable biryani / Pulao recipe. We call this "Vegetable Biryani" in our home. As far as I know, my mom makes rarely biryani and my mom in law never makes.

Steps to make Spicy vegetable & lentil soup:
  1. Heat the olive oil over a medium heat in a large saucepan or stockpot. Add the onion, garlic and leek and cook for a few minutes until softened.
  2. Add carrots, swede and squash and cook for a few minutes. Add vegetable stock, chopped tomatoes and bring to the boil.
  3. Add the remaining vegetables, lentils and spices and simmer gently until all the vegetables and lentils are cooked through.
  4. Remove from the heat, and purée with a hand blender until as smooth as you like. Add salt and black pepper to taste and stir thoroughly.
  5. Serve into bowls and top with fresh coriander and black pepper.

We call this "Vegetable Biryani" in our home. As far as I know, my mom makes rarely biryani and my mom in law never makes. This is my idea of the perfect meatless meal (although not vegetarian, of course, with the chicken broth) It is a simplified version of the wonderful Moroccan dish that usually. Spicy Vegetable Chili. "Vegetarian chili loaded with fresh vegetables and a variety of beans! Here's a spicy, vegetarian, help-yourself dish that's ideal for hungry teenagers.

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