Slow cooker beef stew
Slow cooker beef stew

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, slow cooker beef stew. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Slow cooker beef stew is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Slow cooker beef stew is something which I’ve loved my entire life. They are fine and they look fantastic.

Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Stir in the parsley and season again to taste. This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth.

To begin with this recipe, we have to prepare a few components. You can have slow cooker beef stew using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow cooker beef stew:
  1. Make ready 500 g Stewing beef
  2. Get 2 carrots
  3. Prepare 1 swede
  4. Take 2 onions
  5. Take 3 potatoes
  6. Take Gravy granules
  7. Prepare 1 litre Chicken stock
  8. Prepare 1 crushed garlic clove
  9. Prepare Half spoon of rosemary
  10. Make ready Half spoon of black pepper
  11. Prepare Tbsp salt
  12. Get Oil (of your choice)

Not when it was our one day of winter. But fortunately for my slow cooker, I barely had to. Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days.

Steps to make Slow cooker beef stew:
  1. First sear the meat, so take your stewing beef and put into a pan with a small amount of oil (oil of your choice depending on your personal preference)
  2. Once meat is seared transfer to slow cooker along with 1 litre of chicken stock
  3. Chop all vegetables into cubes and transfer in aswell.
  4. Let this sit in the slow cooker for 4 hours on low before adding your rosemary, garlic and salt and pepper. Then add these into the hot pot.
  5. Once 6-7 hours have passed you should then sprinkle gravy granules in until your desired thickness. Voila 😍

Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful. This is a stew you'll want to make again and again! Easy slow cooker beef stew. tracymouse.

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