Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pork vegetable stew. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pork Vegetable Stew is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Pork Vegetable Stew is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have pork vegetable stew using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pork Vegetable Stew:
- Prepare 4 Pork Chops
- Get 2 large Onions
- Prepare 200 grams Carrots
- Get 200 grams Parsnips
- Take 1/2 head Broccoli
- Get 500 grams Potatoes
- Get 1 Green Pepper
- Make ready 4 teaspoons Dried Coriander
- Prepare 1 pint vegetable stock
- Get 2 tablespoons Sunflower Oil
- Prepare 2 teaspoons ground Black Pepper
Instructions to make Pork Vegetable Stew:
- Wash, peel and chop the potatoes, Parsnips and Broccoli. Drop into a bowl of cold water.(stops the potatoes going brown and removes excess starch)
- Peel and chop the Onions, drop into a saucepan with the oil to start browning. Meanwhile cut the Pork Chops up into small chunks. Add to the Onions to brown off.
- Drain the Potatoes, Parsnips, Broccoli, add to a oven- proof dish, add Stock, Onions and Pork mix.Add dried Coriander and Black Pepper. Stir well and place in a medium hot Oven for about 40-50 minutes.
- Serve in bowls and enjoy.
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