Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, detox spanish hervido. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Detox Spanish hervido is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Detox Spanish hervido is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook detox spanish hervido using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Detox Spanish hervido:
- Prepare 2 large carrots
- Make ready 1 parsnip
- Get 1 large onion
- Get 2 potatoes
- Get 1 handful green beens
- Get 1 handful mangetout
- Prepare 3 artichokes
- Take 1 bayleaf
- Get Olive oil
- Take Salt
Instructions to make Detox Spanish hervido:
- Bring a pan of water to boiling point and add the bayleaf, a generous pinch of salt and a dash of olive oil. Peel, wash and cut the potatoes, carrots and parsnip, cover and leave to simmer for 10 mins
- Cut the onion and peel and halve the artichokes. Add to the pan and cover again. Leave for another 10 mins.
- Wash the beans and mangetout and add. Cover for a final 10 mins. Warm a serving dish in the oven.
- Drain and arrange in the serving dish
- Pick out what you want to eat, drizzle with olive oil and salt (or soy sauce) and enjoy!!
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