Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mashed swede and carrots. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mashed swede and carrots is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mashed swede and carrots is something that I’ve loved my whole life.
Carrot and Swede Mash - the perfect side dish! Are you bored of mashed potatoes? Maybe you want to add more vegetables into your diet? Here are a few health benefits of.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mashed swede and carrots using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Mashed swede and carrots:
- Get 2 large organic carrots
- Prepare 2 small organic swedes
- Prepare Blob of butter
- Get to taste Pepper
The mash is very smooth so is even suitable for a weaning baby. All I would say is that if you're going to do this, mash the vegetables and set some aside for any young children before adding any olive oil or seasoning. Drain and return to the pan. This carrot and swede mash is a triumph, as it looks fantastic and tastes great.
Instructions to make Mashed swede and carrots:
- Wash the veg and peel the swede. Chop into large chunks and boil for 30 minutes. Drain the water and mash with butter and pepper- delicious
Drain and return to the pan. This carrot and swede mash is a triumph, as it looks fantastic and tastes great. It definitely brightens up my winter plates and I love cooking this mash for the Christmas table. Drain well and return to the pan. Blitz the carrot and swede with a stick blender to a smooth mash.
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