Choco Swiss Roll
Choco Swiss Roll

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, choco swiss roll. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Choco Swiss Roll is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Choco Swiss Roll is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have choco swiss roll using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Choco Swiss Roll:
  1. Get 250 gms Parle g biscuit
  2. Prepare 1/2 cup Coconut powder
  3. Prepare 4 Tbsp sugar powder
  4. Prepare 2 tbsp butter
  5. Prepare 2 tbsp coco powder
  6. Make ready 2 tbsp condensed milk
  7. Get 100 gms milk
Instructions to make Choco Swiss Roll:
  1. Blend the biscuits in to a blender to make powder - In a bowl take desiccated coconut,condensed milk,powdered sugar and melted butter mix well.Now keep aside
  2. In another bowl take powdered biscuit,coco powder, condensed milk and butter make dough
  3. Take butter paper with the help of rolling pin roll the dough over the butter paper and make rectangular shape
  4. Now spread coconut mixture over the dough now slowly start rolling it
  5. Wrap with aluminium foil and refrigerate for 4-5 hours. - Now cut into the pieces.

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