Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, soupless ramen (abura-soba) made with raoh-brand ramen. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Soupless Ramen (Abura-soba) made with Raoh-brand Ramen is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Soupless Ramen (Abura-soba) made with Raoh-brand Ramen is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook soupless ramen (abura-soba) made with raoh-brand ramen using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Soupless Ramen (Abura-soba) made with Raoh-brand Ramen:
- Prepare 1 packages Instant ramen noodles
- Get 1 Bean sprouts
- Take 1 Japanese leek
- Take 1 Char siu
- Make ready 1 Garlic
- Take 1 dash Ra-yu
- Prepare 1 Bamboo shoots, marinated boiled egg, naruto, nori, etc
Instructions to make Soupless Ramen (Abura-soba) made with Raoh-brand Ramen:
- Mince the leek and the char siu. Finely cut up the garlic. Prepare bamboo shoots, nori, and the boiled egg as desired.
- Put half of the Raoh instant soup packet in a bowl. If you use all of it, the flavor will be very strong. Add minced garlic and ra-yu.
- Boil the noodles. It takes 4 minutes.
- Once the noodles have separated, add the bean sprouts and boil together.
- After 4 minutes, drain the noodles. If they cool down, the noodles will start sticking together, so after you've drained them, transfer into your bowl quickly!
- Then add your toppings and it's complete! Mix together well with the sauce and eat.
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