Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pea shoot and shio-konbu namul (korean-style salad). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pea Shoot and Shio-konbu Namul (Korean-style Salad) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pea Shoot and Shio-konbu Namul (Korean-style Salad) is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pea shoot and shio-konbu namul (korean-style salad) using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pea Shoot and Shio-konbu Namul (Korean-style Salad):
- Prepare 1 bag Pea shoots
- Prepare 2 tbsp Shio-kombu
- Prepare 1/2 tbsp Sesame oil
- Make ready 1 White sesame seeds
Instructions to make Pea Shoot and Shio-konbu Namul (Korean-style Salad):
- Cut the pea shoots in half, soak in hot water for 30 seconds, then drain.
- Squeeze out the water by hand, then add the shio-konbu, sesame oil and sesame seeds to finish.
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