Menma Recipe
Menma Recipe

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, menma recipe. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Menma Recipe is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Menma Recipe is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook menma recipe using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Menma Recipe:
  1. Prepare 250 g Bamboo shoots
  2. Take 1 Tbsp sesame oil
  3. Prepare 800 g Water
  4. Prepare 10 g Kombu
  5. Make ready 15 g Katsuoboshi
  6. Prepare 10 ml Mirin
  7. Take 30 ml Dark Shoyu
  8. Take 30 ml chashu sauce
  9. Get 5 g white sugar
Instructions to make Menma Recipe:
  1. Make Dashi from Kombu and Katsuoboshi
  2. Fry the menma in oil on low heat for 3 minutes
  3. Combine all ingredients in pan and boil until liquid is evaporated

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