Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, elegant japanese-style parfait with warabi mochi & wafer cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Elegant Japanese-Style Parfait with Warabi Mochi & Wafer Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Elegant Japanese-Style Parfait with Warabi Mochi & Wafer Cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook elegant japanese-style parfait with warabi mochi & wafer cake using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Elegant Japanese-Style Parfait with Warabi Mochi & Wafer Cake:
- Take 1 serving Monaka wafer cake (Freshly made, store-bought with anko, or with ice cream inside)
- Take 2 portions Warabi mochi
- Prepare 1 Whipped cream
- Get 1 scoop Ice creamor matcha
- Prepare 1 as much (to taste) Anko (If not using store bought monaka wafer with anko)
- Get 1 if available Custard
- Prepare 1 Black sesame seeds (optional)
Steps to make Elegant Japanese-Style Parfait with Warabi Mochi & Wafer Cake:
- Put the toppings on top of the wafer and it's done! If using store-bought monaka, you could plate it on a cup, mug or plate.
- You can make it even sweeter and satisfying if you top it with brown sugar syrup!
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