Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, snow dome strawberry mochi. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Snow Dome Strawberry Mochi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Snow Dome Strawberry Mochi is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have snow dome strawberry mochi using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Snow Dome Strawberry Mochi:
- Prepare <Mochi(Rice Cake)>
- Make ready 50 grams Glutinous Rice Poelwder
- Take 80 grams Sugar
- Make ready 100 ml Water
- Prepare As needed Potato Starch (or Corn Starch)
- Prepare <inner ingredients >
- Take 8 pcs Strawberry
- Get 200 ml Whipping cream
- Make ready 2 tbsp Sugar
- Get As needed Sponge Cake
Steps to make Snow Dome Strawberry Mochi:
- Put 50grams Glutinous Rice Powder, 80 grams Sugar and 100ml water in a heat resister bowl. Mix it well. Covered wrap and heat in a 600 W microwave for 2 minutes. Mix the Mochi well by Tree chestnut. Re-covered wrap and re-heat for 1 minutes again. Thoroughly knead.
- Place Mochi on the potato starch spread sheet. (If you do not use starch potato starch, the Mochi sticks.) Extend it to a thickness of 5 mm and punch it round.
- Wash Strawberries and remove calyxs. Cut the Sponge cake 5cm squares.
- Put the Mochi, whipping cream, Strawberry and Sponge cake on a dish. Wrap it by Mochi.
- After wrap, put it on Potato Starch. And keep in refrigerator for 1 hour.
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