Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, puff pastry pizza pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Puff Pastry Pizza Pie is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Puff Pastry Pizza Pie is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have puff pastry pizza pie using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Puff Pastry Pizza Pie:
- Make ready 375 g all butter puff pastry
- Prepare 2 tomatoes
- Get 10 slices pepperoni
- Take 125 g mozzarella
- Take Heaped teaspoon of pesto
- Get Big squeeze of tomato puree
- Prepare Pinch mixed dry herbs
- Prepare Flour for thickening
- Prepare Dash extra virgin olive oil
- Take 80 g strength 5 English cheddar cheese
Steps to make Puff Pastry Pizza Pie:
- Put tomatoes, pesto, olive oil, tomato puree & mixed herbs into a blender/food processor. Mix together until smoothish. Add flour to thicken sauce if desired.
- Grease a big, flat tray with olive oil. Put pastry onto tin. Add sauce in the centre and spread outwards half way.
- Place the pepperoni in a circle in the centre. Slice mozzarella and put in a circle on top of the pepperoni. Grate the cheese and sprinkle on top.
- Fold pastry over concoction from 4 sides. Brush top of pastry with olive oil. Put in oven for 15-20 minutes on gas mark 6. Longer if not yet golden brown.
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