Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cheese and bacon pie with frozen puff pastry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheese and Bacon Pie with Frozen Puff Pastry is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Cheese and Bacon Pie with Frozen Puff Pastry is something that I have loved my whole life.
Store-bought frozen puff pastry is a lifesaver any time of year, but especially as we move into the busy holiday season. With a package or two stashed in the Cut and shape the puff pastry: Cut the puff pastry into whatever shapes you like, according to your imagination or a recipe that you're following. Quick and easy puff pastry wheels with smoked salmon and cream cheese. I used herbed cream cheese, but you can use plain cream cheese A chicken pot pie topped with flaky puff pastry!
To get started with this recipe, we must prepare a few components. You can cook cheese and bacon pie with frozen puff pastry using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheese and Bacon Pie with Frozen Puff Pastry:
- Take 2 sheets Frozen puff pastry
- Take 1 if block: 40 grams, if slices: 2 rashers Bacon
- Take 40 grams Pizza cheese
- Take 1 Boiled egg
- Get 1 tbsp ☆Minced onion
- Get 1 tbsp ☆Mayonnaise
- Make ready 1 dash ☆Salt and pepper
- Prepare 1 Egg yolk
These savory and sweet ideas will get you started: easy pot pie, savory appetizers, apple tart, and more. Store-bought puff pastry + shredded cheese = the easiest, flakiest, most irresistible dinner party snack of all Using frozen puff pastry makes it infinitely easier. Then whip up a batch of these delectable puff-pastry wrapped shrimp stuffed with a mix of cheese, bacon and parsley. These little spinach pies are made with frozen puff pastry, so they're easy to whip up on a moment's notice.
Instructions to make Cheese and Bacon Pie with Frozen Puff Pastry:
- Remove the pastry from the freezer and bring to room temperature. Boil the egg, mince, and mix with the ingredients marked ☆. (Mince and soak the onion in advance.)
- Roll the pastry out to 1.5 times the original size. Roll the top sheet slightly larger. Dice the bacon into 5 mm pieces. Preheat the oven to 200ºC.
- Put small cuts on the top pastry sheet (About 5 cm).
- Top the rolled pastry with the egg and onion mixture, and then pile up the bacon and cheese in the center.
- Cover with the top pastry sheet. Twist and stick the other side down, and repeat. (Press it firmly with your fingers.)
- Brush on the egg yolk. Bake for 17 minutes at 200ºC, then for 3 minutes at 180ºC.
- It's done. Slice and enjoy!
Then whip up a batch of these delectable puff-pastry wrapped shrimp stuffed with a mix of cheese, bacon and parsley. These little spinach pies are made with frozen puff pastry, so they're easy to whip up on a moment's notice. Whisk fresh ricotta cheese and grated Parmesan with egg before spreading it out over a puff pastry. Add finely sliced leeks and thyme leaves, brush with butter, and bake. Using frozen puff pastry is the shortcut that makes this tart a new weeknight favorite recipe.
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