Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, deepdish puff pastry pizza pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Deepdish Puff Pastry Pizza Pie is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Deepdish Puff Pastry Pizza Pie is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook deepdish puff pastry pizza pie using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Deepdish Puff Pastry Pizza Pie:
- Get 2 Puff Pastry Sheets
- Make ready 1 Ricotta Cheese
- Make ready 1 Tomatoe Sauce (your favorite kind)
- Take 4 Sweet Italian Sausage Links
- Take 1 Italian Cheese Blend
- Prepare 1 Egg
- Prepare 1 tbsp Water
Steps to make Deepdish Puff Pastry Pizza Pie:
- Preheat oven to 350°F.
- Cook sausage links. Let cool then slice.
- Grease a 9in pie plate. put 1 puff pastry sheet on top and stretch to cover.
- Cover bottem in desired amount of ricotta cheese.
- Add desired amount of sauces.
- Cover with a layer sausage.
- Top with cheese.
- Cover with puff pastry. cut around the edge of the pie plate and crimp edges to seal.
- Beat egg and water to make egg wash and brush on top then cut slit on top to vent.
- Bake for 30-35 minutes or until golden brown.
- Let sit 5 minutes to cool before cutting.
- Enjoys
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