Roasted Duck With Snap Pea And Mushroom
Roasted Duck With Snap Pea And Mushroom

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted duck with snap pea and mushroom. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted Duck With Snap Pea And Mushroom is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Roasted Duck With Snap Pea And Mushroom is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have roasted duck with snap pea and mushroom using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Duck With Snap Pea And Mushroom:
  1. Prepare 1 cup water
  2. Prepare 1 cup each of snowpea and shimeji mushroom
  3. Get 6 pcs of cooked and ready to eat roasted duck and sauce
Instructions to make Roasted Duck With Snap Pea And Mushroom:
  1. in pan heat up roasted duck and sauce with water
  2. add snowpea and shimeji mushroom bring it to a boil for 1 minute then off heat and serve
  3. BELOW ARE FEW OF MY ROASTED DUCK RECIPE,I AM GLAD TO SHARE WITH YOU

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