Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage and broccoli pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sausage and Broccoli Pasta is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sausage and Broccoli Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sausage and broccoli pasta using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sausage and Broccoli Pasta:
- Make ready 500 g fresh fusilli or other pasta
- Take 400 g tenderstem broccoli
- Get 50 g soft cheese
- Make ready 8 sausages
- Take 20 g grated parmesan
- Get 3 cloves garlic
- Get 1 tsp fennel seeds
- Prepare 1 handful fresh basil
- Prepare Black pepper
- Prepare Olive oil
Instructions to make Sausage and Broccoli Pasta:
- Dice the garlic and tear the basil leaves off ready. Cut the broccoli into small pieces.
- Cut the sausages directly into a large frying pan. I use thirds.
- Add oil and cook on a medium heat.
- Add cold water to a pot and stick on the heat ready for the pasta.
- Once the sausages are browned all over. Add the broccoli, basil, fennel seeds and garlic. (I realised I forgot to chop the broccoli at this point and chopped them quickly)
- Add the pasta to the boiling pan. Turning off once cooked (about 4 minutes).
- Once the broccoli is cooked. Turn off the heat. Add a ladel of water from the pasta to the frying pan. Add in the cream cheese and stir.
- Drain the pasta and put into bowls.
- Add the contents of the frying pan to the bowls, sprinkle with parmesan and black pepper to serve.
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