Carrot Shira-ae
Carrot Shira-ae

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, carrot shira-ae. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Carrot Shira-ae is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Carrot Shira-ae is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have carrot shira-ae using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot Shira-ae:
  1. Take 1-2 carrots (depending on size)
  2. Make ready 1 tbsp soy sauce
  3. Prepare 0.5 tbsp mirin
  4. Make ready 150 g tofu
  5. Take 1 tsp miso
  6. Prepare 2 tsp sugar
  7. Prepare 1 tbsp roasted ground sesame seeds
  8. Get blanched mange tout (optional)
Steps to make Carrot Shira-ae:
  1. Wrap the tofu in kitchen paper, place on a plate with another plate on top. Leave for 20-30 minutes to squeeze out excess water.
  2. Shred or julienne the carrot. Mix with soy sauce and mirin and cook in the microwave for 1 minute.
  3. Blend the tofu, miso, sugar, salt and ground sesame seeds in a bowl. Use food processor or blender if possible. Mix the tofu paste with carrot and thinly sliced mange tout (optional).

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