Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rabri kheer. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Rabri Kheer is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Rabri Kheer is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rabri kheer using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rabri Kheer:
- Get 2 kg Milk
- Prepare 1/2 cup Rice – soaked for 4 to 5 hours
- Make ready 1/2 cup Sugar
- Prepare 1/2 kg Rabri
- Prepare 1/2 tsp Elaichi powder
- Get 1 tbsp Kewra water
- Prepare 2 tbsp Almonds sliced
- Prepare 2 tbsp Pistachio sliced
- Make ready 1 Silver paper
- Take strands Saffron few
Instructions to make Rabri Kheer:
- Take a pan, add milk,saffron,,elaichi and bring to boil,
- Then add rice, cook until rice is tender, then add sugar and cook until milk reduces and thickens.
- Then add kewra water, rabri and nuts. Mix and serve as it is or chilled.
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