Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, hydrabadi mango phirni. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hyderabadi shadiyon ki mango kheer bawarchi se sikhiye -mango desert Osmania Biscuits Recipe Mango Phirni Dessert Recipe by Sanjeev Kapoor Hyderabadi shadiyon wali dry fruit kheer/badam ki kheer-bawarchi se sikhye. Hello Foodies, Welcome To Saba's Kitchen.
HYDRABADI MANGO PHIRNI is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. HYDRABADI MANGO PHIRNI is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have hydrabadi mango phirni using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make HYDRABADI MANGO PHIRNI:
- Make ready Ingredients:-
- Prepare 2 ltr Milk
- Prepare 2 Cup Sugar
- Make ready 1 Cup Rice soaked (1 hour)
- Make ready 2 chhoti Elaichi Powder
- Make ready 3 tbsp Custard Powder
- Make ready 2 Mango puree
- Take For Garnishing
- Get 1 Mango chopped
- Prepare Few Dryfruit
How to make mango phirni, creamy like kheer or payasam. My love for hyderabadi food has inspired me to start my blog where I will publish a varied range of Hyderabadi,Indian and also a. Firni is a creamy rice and milk dessert also called Phirni. This dessert is extremely popular specially in India and Pakistan.
Steps to make HYDRABADI MANGO PHIRNI:
- Method:- - *Take a pan for milk. Boil milk on high flame. - *Take a mixer jar put your soaked rice in it with 4 to 5 spoons milk. Grind rice till it will smooth. - *Add rice mixture in boiled milk. Cook it on medium flame till rice cooked - *Make a paste of milk powder and little water mix all together then add in boiling milk. - *Add sugar and Elaichi powder. Now cook for 10 minutes.
- Mix custard powder with cold water mix in boiling milk. Again cook for 5 minutes.
- After 5 minutes switch 3 the gas….wait till phirni cools down.
- Garnish with mango chunks and dry fruits…… serve cool…. it is very tasty and ofcourse healthy.
- Now cut the mango make the mango puree. Add in cool phirni. Mix it well.
Firni is a creamy rice and milk dessert also called Phirni. This dessert is extremely popular specially in India and Pakistan. Making mango phirni is very easy if you have the right ingredients. The most amazing dessert, which needs your rapt attention for a very less time is Mango phirni. Easy Mango Phirni Recipe: Step by Step Mango Phirni Recipe Phirni is one such delicacy, which doesn't need any introduction and the addition of sweet mangoes takes the taste factor up by a notch.
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