Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, honey, raisins, oatmeal cookies in kadhai/without oven baking. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Honey, raisins, oatmeal cookies in Kadhai/without oven baking is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Honey, raisins, oatmeal cookies in Kadhai/without oven baking is something that I’ve loved my whole life.
The cookies freeze very well and make a great snack!.biscuit l oatmeal biscuit l no oven cookies recipe l cookies recipe without oven l oats chocolate chips sugar free cookies recipe cookies recipe in kadhai l no oven oatmeal cookies l oatmeal cookies How to Make Soft and Chewy Oatmeal Raisin Cookies - Oatmeal Cookie Recipe. Before we proceed I know honey is interpreted as sugar by some people. Oatmeal CookiesFood.com. milk, spelt flour, oil, oatmeal, honey.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook honey, raisins, oatmeal cookies in kadhai/without oven baking using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Honey, raisins, oatmeal cookies in Kadhai/without oven baking:
- Prepare 1.5 cup Oats
- Make ready 1/2 cup Flour
- Make ready 1/2 tsp Baking powder
- Make ready 1/4 tsp Baking soda
- Make ready as required Soaked raisins (soak for half an hr)
- Take 1/4 tsp cinnamon powder
- Get 1/2 tsp vanilla essence
- Get 3/4 cup sugar
- Get 2 tbsp Honey
- Get 1/4 cup butter
- Make ready Little milk
- Prepare 250 gms normal salt for kadhai tandoor
I like to use Parchment Paper. In a medium bowl, whisk together the flour, baking soda, and ground cinnamon. Line a baking sheet with parchment paper. On low speed, stir in oats, flour, baking soda & salt.
Steps to make Honey, raisins, oatmeal cookies in Kadhai/without oven baking:
- Put the salt in the kadhai and preheat it for 10 mins on medium flame and cover it with a lid. Now mix all the dry ingredients together. Now take another bowl and put the butter and blend it for 1 min and put the sugar and honey in it and beat it again until it becomes smooth. Now add vanilla essence and milk and blend it. Now put all the dry ingredients in this and beat it properly. Once it is done keep it in the fridge for 10-15 mins.
- After that, you can make the balls of it and press a little bit to give a cookie look. Now you can take a steel plate and grease it with the oil or butter and put the raw cookies on it and keep it on a stand in preheated kadhai.
- Now cover it with a lid and stove should be on medium flame. You can check the cookies in between after 10 minutes with a toothpick if it is not yet cooked, cook it for another 3-5mnts. And if it is cooked properly turn off the stove and remove the cookies carefully. - Own experiment by me (Richa Kapoor)
Line a baking sheet with parchment paper. On low speed, stir in oats, flour, baking soda & salt. When you are in the mood for a treat but don't feel like baking, this recipe is perfect. These cookies are amazingly easy to make, and have a crumbly-cakey texture to them. Remove them from the oven, they should be golden but will still seem a tiny bit soft to the touch.
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