Kheer
Kheer

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, kheer. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Kheer is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Kheer is something which I have loved my entire life.

Kheer is a rice pudding which is very famous dessert in Indian homes. Its main ingredients are rice, milk and sugar further flavored with different nuts and. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in Just that you need to keep a check when the kheer is simmering and stir it at intervals. this is quick. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar.

To get started with this recipe, we must prepare a few ingredients. You can cook kheer using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kheer:
  1. Get 1/4 cup Basmati rice(soaked for 1 hour)
  2. Make ready 1 litre Milk
  3. Make ready 1/2 cup sugar
  4. Get 1/4 tsp Cardamom powder
  5. Make ready 2 tsp almonds chopped
  6. Take 50 gms khoya
  7. Take 1/2 tsp Kewra water

Kheer is prepared in festivals, temples, and all special occasions. In a nutshell, Kheer is a Pakistani/Indian rice pudding. Kheer is not just any rice pudding in which you quickly cook rice in sweet milk and sweep the sweat from your forehead and pitch your spatula in. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat!

Instructions to make Kheer:
  1. Slightly grind rice in a spice milk
  2. In pot, add milk and bring it to boil, add grinded rice and cook for 8-10 minutes, keep stirring between
  3. Add sugar, cardamom powder, mix well and cook on low flame for 10-15 mins or until rice are cooked and keep stirring in between
  4. Add almonds and khoya, mix well
  5. In the end, add kewra water and give it a good mix.
  6. Kheer is ready to serve.

Kheer is not just any rice pudding in which you quickly cook rice in sweet milk and sweep the sweat from your forehead and pitch your spatula in. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! Kheer requires a few essential ingredients: rice, milk and sugar. We almost always have those three ingredients at. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.

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