Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sago kheer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sago Kheer (often confused with Tapioca Pudding) is made with Milk, Sago Pearls, Sugar, Saffron, Cardamom and Kewra essence. Asslam o alikum and welcome to the HKM Family Which here We will be Doing Asian Food Cooking on a Main side of the channel and Vlogs if you got suggestions. Sabudana Kheer can also be eaten during fasting or vrats. An easy recipe to make tasty and healthy Sabudana ki kheer/sabudana ki kheer recipe in urdu/recipes in. sabudana kheer recipe with step by step photos. this is a creamy smooth kheer. just remember to Since sabudana or sago is an ingredient that is a part of fasting food, we make a lot of snacks with it.
Sago kheer is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Sago kheer is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have sago kheer using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sago kheer:
- Get 1 cup sago soaked for 2 hours
- Take 2 cups milk
- Take 1 pinch cardamom powder
- Take 4 tablespoon jaggery
- Take 1 tablespoon Almonds chopped
Super simple dessert - Sabudana Ki Kheer. Such a homely dessert but still can be presented in a gourmet style. Just perfect for vrat or any fast when you need. Sabakki payasa or sago kheer recipe explained with step by step pictures.
Steps to make Sago kheer:
- Soak sago for 2 hours and drain excess water
- Boil full fat milk in pan and add sago to it with cardamom powder
- And boil in low flame
- Once sago gets cooked add jaggery and leave for 2 to 3 minutes
- Once done remove in bowl and garnish with almonds serve hot or chilled
Just perfect for vrat or any fast when you need. Sabakki payasa or sago kheer recipe explained with step by step pictures. Sabakki payasa or sabbakki payasam is prepared using sabudana, milk and sugar. step photo and video recipe. kheer is an easy and tasty dessert recipe from indian subcontinent, and sago kheer is prepared especially during while i am not a big fan of kheer or payasam recipe, but. My baby loves this sago kheer next to this pumpkin kheer; she loves to see the How to make this sabudana kheer for babies below one year? Cook the sago in water instead of milk, once it is cooked.
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