Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, almond mango and kesar aamras. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Almond Mango and Kesar Aamras is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Almond Mango and Kesar Aamras is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have almond mango and kesar aamras using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Almond Mango and Kesar Aamras:
- Take 1/2 kg Alphonso Mango pulp
- Prepare 1/2 cup Almonds Soaked for 1 hr
- Prepare 1/2 cup Warm milk
- Get Few strands Saffron
Steps to make Almond Mango and Kesar Aamras:
- Remove the skin of Almonds
- Soak saffron in warm milk and keep aside.
- Adding little water,grind the Almonds to make Almond milk
- In a mixi jar,add mango pulp, Almond milk and blend for 2 mins.
- Add Kesar strands
- Delicious Aamras is Ready to serve
- It's Yummy
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