Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, easy 1-hour chili. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy 1-Hour Chili is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy 1-Hour Chili is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook easy 1-hour chili using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy 1-Hour Chili:
- Make ready 1 lb Ground beef, extra lean
- Prepare 2 tbsp Olive oil
- Get 1 small Onion, chopped
- Get 5 clove Garlic, smashed and minced
- Get 1 can Diced tomatoes
- Get 1 can Tomato sauce
- Take 1 can Red Kidney beans
- Make ready 1 can Pinto beans
- Prepare 2 cup Beef broth
- Prepare 3 tbsp Chili seasoning (see my recipe for Natural Chili Seasoning)
- Make ready 1 1/2 Cheddar cheese, shredded (optional)
Instructions to make Easy 1-Hour Chili:
- In a large pot heat the olive oil on medium-high.
- Sauté the garlic till it just becomes gold on the edges.
- Add the garlic and cook with the onion for 3-5 minutes.
- Transfer the onion and garlic to a bowl.
- Brown the ground beef in the same pot.
- Once there is no more pink in the meat, return the onions and garlic back to the pot. Reduce heat to medium low.
- Add all the other ingredients except the seasonings, stir, cover and simmer for 20 minutes.
- Add the seasonings and mix well. Cover and continue to simmer for 15 minutes.
- Serve in bowls and garnish with the shredded cheddar.
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