Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, strawberry parfait. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
StrawBerry Parfait is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. StrawBerry Parfait is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook strawberry parfait using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make StrawBerry Parfait:
- Make ready chantilly cream
- Make ready 1/3 cup Plus 1 tablespoon cream (35% fat)
- Make ready 1/2 Vanilla bean
- Make ready 1 tbsp Sugar
- Get 50 grams White chocolate
- Prepare 1/3 cup Plus 2 tablespoon cream (35% fat)
- Prepare fresh strawberry sauce
- Get 150 grams Strawberries
- Get 2 tsp Sugar
- Prepare crisp biscut
- Get 2 tbsp Plus 2 teaspoons unsalted butter
- Prepare 2 tbsp Plus 1 teaspoon confectioner sugar
- Make ready 1 tsp Ground almonds
- Prepare 1 Egg yolk
- Take 2/3 cup All purpose flour
Steps to make StrawBerry Parfait:
- For the chantilly cream heat the 1/3 cup plus 1 tablespoon cream, vanilla bean, and sugar until it boils.
- Pour through the sieve over white chocolate.
- Wait for a couple of minutes then stir until a lumps of chocolate are melted.
- Pour in the 1/3 cup plus 2 tablespoons of cream.
- Place in the freezer for 1 hour to chill.
- For the fruits sauce place all the ingredients into a food processor and blitz until liquid.
- For the crisp biscuit beat together butter and icing sugar then the ground almonds, egg yolk and mix until combined.
- Using a spoon mix in the flour until just combined. Don't over mix.
- Roll out thinly and cut into six circles and bake at 302°F fahrenheit for ten minutes or until golden brown.
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