Fried lady finger
Fried lady finger

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried lady finger. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings. Stir fried pork liver with okra, lady's finger. Boiled raw okra or ladies fingers with deep fried crunched chili sambal on white plate over white background.

Fried lady finger is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Fried lady finger is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have fried lady finger using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried lady finger:
  1. Prepare 500 gm lady finger
  2. Prepare 1 tsp red chilli powder
  3. Prepare 1 tsp dry mango powder
  4. Make ready 1 tsp garam masala
  5. Prepare to taste Salt
  6. Take As needed oil

Lady's fingers (okras) have high medicinal benefits. Lady Finger helps in Conception and pregnancy: Lady finger (Bhindi) is an absolutely essential food for ladies who are trying to conceive. Ladyfinger contains iron and folate and Vitamin K. Okra stores a lot of nutritional components in its tiny frame.

Instructions to make Fried lady finger:
  1. First of all wash ladyfinger and dry it.
  2. Take a kadai and oil heat it.fried to bhindi and add salt, red chilli powder, mango powder and garam masala mix it.
  3. Cook for 7-8 minutes.
  4. Ready to searve.

Ladyfinger contains iron and folate and Vitamin K. Okra stores a lot of nutritional components in its tiny frame. You can try a simple recipe: clean the okra, slit into vertical halves, coat them in gram flour, and fry them. Okra vs Lady Finger Okra and lady finger are just two names for the same plant with the scientific name of Abelmoschus esculentus or Hibiscus esculantus. Ladies Finger Fry recipe with step by step photos.

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