Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lady finger gravy vegetable. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Try our traditional ladies finger gravy recipe and leave your tasty experience in the comment section below. If you like the vedio please share and. Ladies finger is one of the widely consumed vegetable in India and other countries. They are rich in fiber contents and helps in lowering the blood sugar level.
Lady finger gravy vegetable is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Lady finger gravy vegetable is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have lady finger gravy vegetable using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lady finger gravy vegetable:
- Make ready 1 kg lady finger
- Prepare 4 onion
- Make ready 3 tomato puree
- Make ready 2 tsp Garlic ginger green Chilli paste
- Make ready 1 bowl curd
- Take 1 tablespoon turmeric powder
- Prepare 1 tablespoon Kashmiri red chilli powder
- Prepare 1 tbsp garam masala
- Prepare 1/2 tsp cumin seeds
- Prepare 6 tablespoon oil
- Prepare to taste Salt
- Take 1 glass water
This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very well with phulkas and a bowl of salad Lady finger also known as Okra or Bhindi rules at my place. We all are fond of this veggie and I make it often. Lady finger is a green vegetable which is also called 'Okra'/ladies finger. Lady-finger is a green vegetable which resembles like a slim finger; that's why it is called 'Lady finger'.
Steps to make Lady finger gravy vegetable:
- Keep the lady finger clean so that the water dries up. Prepare tomato paste and onion garlic ginger paste
- Cut the Ladyfinger and Now add gram flour, Kashmiri red chilli, a pinch of salt and 2 teaspoons of oil in the pan and cook the ladyfingers for 10 minutes.
- Heat oil in a pan, add cumin seeds and cook onion and ginger garlic paste
- Now add tomato paste and hot spices to it and after that add salt curd and stir and cover it with a plate for 10 minutes.
- When the gravy is cooked well then add the cooked ladyfinger and let it cook for 2 to 3 minutes, turn off the gas
- Now serve hot with roti paratha
Lady finger is a green vegetable which is also called 'Okra'/ladies finger. Lady-finger is a green vegetable which resembles like a slim finger; that's why it is called 'Lady finger'. In Indian culture, variety of dishes are prepared using Lady finger like stuffed okra, okra fry, okra gravy and many more. Lady's finger is high fiber vegetable is known for its high soluble and insoluble fiber content. This vegetable is usually used in many recipes and is also a part of many nutritional diets, as it is beneficial to the heart, Okra is also good for: Improving immunity, Improving eyesight, Weight loss.
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