Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bhindi bhaja (ladys finger stir fry). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cut the lady 's finger into cubes. Heat oil and temper five spices and green chillies. Add the lady 's finger stir fry. Cover it till it become soft.
Bhindi bhaja (ladys finger stir fry) is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Bhindi bhaja (ladys finger stir fry) is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bhindi bhaja (ladys finger stir fry) using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bhindi bhaja (ladys finger stir fry):
- Get 150 gram bhindi
- Get 1 tsp nigella seeds
- Make ready 2 green chillies chopped
- Make ready To taste salt and sugar
- Make ready As needed oil
- Prepare 1/4 tsp turmeric powder
Bhendi Fry (alternately called Okra fry, Bhindi fry, Bhindi masala or Bharwan bhindi) is stir fried okra (ladies's finger) that is slit and stuffed with spice mix such as garam masala and other locally available ground spices. Ladies Finger Fry recipe with step by step photos. This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very Lady finger also known as Okra or Bhindi rules at my place. We all are fond of this veggie and I make it often.
Instructions to make Bhindi bhaja (ladys finger stir fry):
- Heat oil and temper nigella seeds and green chillies
- Add the bhindi cubed into pieces
- Stir and cover
- As it gets soft add salt and turmeric powder and stir
- Add sugar and mix well
- Serve it with rice and daal
This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very Lady finger also known as Okra or Bhindi rules at my place. We all are fond of this veggie and I make it often. So all the Ladies finger recipes get. This is the fry which can be used mostly for chapathis or rotis. Bhendi Bhaja is a very simple and commonly made dish popular in the eastern states of Indian, Bengal and Orissa.
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