Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, quick n tasty, prawn & potato stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quick n tasty, Prawn & Potato Stew is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Quick n tasty, Prawn & Potato Stew is something which I’ve loved my entire life. They’re fine and they look wonderful.
I just showed my way of prawn recipe in this video. it may be usual method for some friends. i hope this video will be helpful for beginners started. I came up with another recipe called Prawn Tempura. I got inspired by a video and I just decided to make it as it was very simple and different. Simple, easy and tasty prawn recipe,super tasty goes well with sambhar sadaham,rasam sadham and curd rice.
To begin with this recipe, we have to prepare a few components. You can cook quick n tasty, prawn & potato stew using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quick n tasty, Prawn & Potato Stew:
- Make ready 150 g peeled, cooked prawns
- Get 500 g new potatoes
- Take 1 tin chopped tomatoes
- Make ready 15 g fresh Coriander
- Get Half a fat red-chilli
- Make ready 1 stick celery
It really is amazing that there is one after the other of eateries. That said we got a great milkshake here. It.was very thick and tasty and most people. My Quick & Spicy Prawn Curry is hot, creamy and full of flavour - perfect midweek meal for when you come home from work and are too tired to cook!
Steps to make Quick n tasty, Prawn & Potato Stew:
- Scrub and boil the spuds for 15 minutes
- Chop the chilli, the coriander and the celery
- When the potatoes are done, empty the water and chuck in the chopped chilli, chopped coriander, the chopped chilli and the tomatoes.
- Stir, bring to the boil and then simmer for 10 mins
- Stir in the prawns and stir for another 5 minutes
- Serve the stew hot, sprinkling on some more chopped coriander
- Enjoy with a big spoon!
It.was very thick and tasty and most people. My Quick & Spicy Prawn Curry is hot, creamy and full of flavour - perfect midweek meal for when you come home from work and are too tired to cook! Whenever I go out to an Indian restaurant I usually opt for a prawn curry and at home I love making prawn curries as they are so quick and easy to make. Prawns are larger in size, and have larger legs with claws on three pairs. They can be found in salt water and fresh water all over the world, typically swimming in search of food.
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