Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, ladyfinger fry in microwave. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Ladyfinger fry in microwave is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Ladyfinger fry in microwave is something that I have loved my whole life. They’re fine and they look fantastic.
This Lady's Finger masala is good with Rice and. This recipe is a easy one which can be prepared using microwave oven. Recently I started making vendakkai poriyal (Okra fry / Lady's finger curry) in microwave. Its so easy to make and hassle free.
To get started with this recipe, we have to first prepare a few ingredients. You can have ladyfinger fry in microwave using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ladyfinger fry in microwave:
- Get 200 gram Ladyfinger
- Get 1 spoon ginger - garlic paste
- Take Salt as per taste
- Take 1/2 spoon red chilli powder
- Prepare 1/2 spoon coriander powder
- Take 1/4 spoon turmeric
- Prepare 1/4 spoon dry mango powder
- Get oil for brushing
Ladies Finger Fry recipe with step by step photos. This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very well with phulkas and a bowl of salad or plain curd. Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings.
Steps to make Ladyfinger fry in microwave:
- Wash and cut the lady finger into 2" long strips.
- In a mixing bowl put all ingredients accept oil and mix well and make sure the ladyfinger are well coated with the masalas.
- Preheat oven at 200deg Celsius.
- Greased the baking tray with oil and spread the ladyfinger mixture on a baking tray and brushed the oil on ladyfinger.
- Roast in the oven for 15 minutes.
Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings. A Grill Microwave Oven has a grill placed inside the cavity of oven which helps in browning and crisping of the food. This grill is not present in a Ladyfingers can be grilled, stir-fried, steamed or chopped to put in casseroles, soups and stews. Ladyfingers are also known as okra and are native. microwave frying also come with designs that boost creativity and performance both.
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