Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, anday cholay ka salan. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Anday cholay ka salan is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Anday cholay ka salan is something that I’ve loved my whole life. They are fine and they look wonderful.
#Anday_cholay_ka_salan This is very yummy and easy recipe. Must try this and share your reviews in comments below and subscribe to my channel for more. Anday choley is really healthy traditional cooking recipe.it is very easy to prepare and gives you unique taste.make it and enjoy. Anday Ka Salan - Egg curry is the best recipe to go for when you cant decide what to cook today.
To begin with this recipe, we have to prepare a few ingredients. You can have anday cholay ka salan using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Anday cholay ka salan:
- Take 2 cup safeed chanay
- Make ready 6 egg boiled
- Take 2 onion
- Make ready 3 tomato
- Make ready 2 tbsp ginger garlic paste
- Make ready 1 tsp red chilli powder
- Prepare 1 tbsp red chilli flakes
- Take 1 tsp Tarmiric powder
- Make ready 1 1/2 tsp salt
- Get 1 tsp garam masala powder
- Prepare 1 tbsp sabit kutta dhanya
- Get 1 tbsp kasori methi
- Prepare 5 green chilies
- Take 1/2 bunch coriander leaves
- Make ready 1 tbsp ginger Julian cut
- Take 1/2 cup oil
- Prepare 1 tbsp khane ka soda
Both of these things are though cooked in multiple ways however today we are specifically looking for making its gravy (salan). Confession: I have been so so homesick for the last few weeks. By homesick I mean homesick for Karachi. I miss my family, I miss the noise, I even miss the s.
Steps to make Anday cholay ka salan:
- Chanay dho kar soda dal kar raat bhar ke liye bhigo dein
- Subha pani phenk dein dobara wash kar ke boil kar lein khayal rahe ke chanay ache boil hon boil hone ke baad us ka pani rehna chahye 1 cup ke kareeb pani reh jaye
- Aub onion ko kacha blend ke ke side kar dein
- Tomato ko bhi blend kar ke side kar dein
- Aub ek pen main oil garam krein us main blended onion add krein aur 10 min tak ache sy bhone
- 10 min baad ginger garlic paste add krein aur bhone 5 min baad red chilli powder, red chilli flakes, Tarmiric powder, garam masala powder, sabit kutta dhanya add krein bohot ache sy bhon lein sath hi salt bhi add kar dein
- Us ke baad blend Tomato add kar ke etna bhone ke oil alag ho jaye
- Jab oil nazar ane lage tu boil cholay dal dein aur mix krein cholon ka bacha hoa ek cup pani bhi add kar dein 10 min pakain
- 10 min baad kasori methi, green chilies, ginger Julian, coriander leaves add krein boil egg add krein aur 5 min slow flame par dam laga dein mazedar anday cholay ka salan ready hai
By homesick I mean homesick for Karachi. I miss my family, I miss the noise, I even miss the s. Anday_cholay_ka_salan This is very yummy and easy recipe. Must try this and share your reviews in comments below and. Famous Lahori Breakfast Anday Chanay ka salan a street food in lahore Lahori Cholay with bread (Naan) lahori famous nashta.
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