Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, ring samosa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Ring samosa is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Ring samosa is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have ring samosa using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Ring samosa:
- Make ready 2 Cup All purpose Flour (Maida)
- Prepare 1 tsp salt
- Take 2 tsp ghee
- Prepare 1 tsp sabot zera
- Get Water hisb zarorat
- Prepare Stuffing
- Take 4 Patato boiled Mashed
- Take to taste Salt
- Get 1 tsp kasori mathi
- Prepare 1 tsp zera powder
- Prepare 1 red chillies
- Get 3 Gree chilli Chopped
- Take 1 onion chopped
- Get Cooking oil hisb zarorat
- Get 2 tsp Mayonnaise
- Get 1 tsp Coriander powder
Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Each Paper Samosa creation is a mixed-masala of Indian upbringing and Western pop culture wrapped in a crispy light-hearted shell.
Steps to make Ring samosa:
- Flour main dalny ke Ajza salt zera dal kar achy sy mix kar do or ab flour m ghee Dal kar achy sy mix kar ke Pani sy Atta ghund Kar ak Dough bana lo or cover kar do
- Staffing ready kerny ke liye Ajza jab Maine Patato boiled kerny ke liye rakh diye to os main salt bhi add kar Diya tha or.2tsp flour piyale main dal kar ak Lai bana de samosa fould ky liye
- Ab ham samosa staffing ready Kary gy sab se phly AP pan oil dal kar Thora garam kar do or os main onion and green chillies dal kar bilkul halka fry kar do ziyada ni
- Then Add Patato and All staffing ingredients without Mayonnaise ab sab kuch achy sy Pak Jain to or mix ho jain
- Then Add chicken Mayonnaise and mix spoon
- Ab Jo Atta ghund Kar rakha tha os ke gol pery bana lo
- Then pery ko belain ky help sy roti Shep Dy kar patato filling dal do jasy pic main dikhaya hai
- Ab is tarha fould kar do half or knife sy cut lagakar Sara fould kar ky don side ko cipka do Lai sy
- Ise.tarha sary samosy bana lo jasy pic main dikhaya hai
- Ab ak pan main oil Dal kar halka garam kar do ziyada garam na ho pher os main samosa dal kar achy sy fry kar do low flame per jab Thora Pak Jain dono saide.sy to pher gold.colour Dy ny ky liye flame ko medium kar.do
- Mazedar Ring samosa ready to serve hot with Imli chutney 😋😋😋 but mery.bachon ko imli.ke.chtne Achi Ni lagte to wo tomatoes chillies Sauces ky sath khaty hain
A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Each Paper Samosa creation is a mixed-masala of Indian upbringing and Western pop culture wrapped in a crispy light-hearted shell. Whether you have an Indo-Western-influenced Shahrukh-Kanye soul. The samosas take after the restaurant at Thali—they're small and they're loud. Packed with flavour and carrying a fair bit of kick with the accompanying chutney, the samosas come in two varieties: Lamb.
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