Namak paray
Namak paray

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, namak paray. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Namak paray is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Namak paray is something which I have loved my entire life.

The sitcom is directed and produced by Zeeshan Khan and written by Saba Hassan. Series was broadcast on Hum TV and starring Urwa Hocane, Salma Hassan, Ahmed Zaib and Mohsin Gillani. Namak Paray is the unique story of a family where each family member has a unique, quick-witted and comic style. The drama depicts an uneducated daughter-in-law creating chaos in the house.

To begin with this particular recipe, we must first prepare a few components. You can cook namak paray using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Namak paray:
  1. Take 3 cups Maida
  2. Make ready 1 tbsp Zera
  3. Make ready 1 tsp Namak
  4. Take 2.5 tbsp Ghee
  5. Prepare 1 cup Pani around
  6. Take 1 tsp Ajwaen

So how do you like it? Download ARY Digital App:l.ead.me/bauBrY Namak Paray is the unique story of a family where each family member has a. Check out the Namak Paray Recipe in Urdu. Learn how to make best Namak Paray Recipe, cooking at its finest by chef at Masala TV Also Check Namak Paray Recipe, ingredients and complete Method.

Steps to make Namak paray:
  1. First mix ghee lukum water together
  2. Then mix maida namak ajwaen
  3. Then mix ghee water and knead the dough and rest for 30 mins
  4. Make smooth thin roti and cut like namak pary shape
  5. Then fry in wok
  6. After fring dish ready for serving

Check out the Namak Paray Recipe in Urdu. Learn how to make best Namak Paray Recipe, cooking at its finest by chef at Masala TV Also Check Namak Paray Recipe, ingredients and complete Method. This Namak pare recipe has these crispies made with both whole wheat flour and all-purpose flour. You can make them with either or both. Personally I prefer to use whole wheat flour wherever possible.

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