Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, malka masour dall with zera rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Delicious masoor daal chawal is ready. ملکہ مسور کی دال اور چاول Malka Masoor Dal Recipe Served With Rice & Papadom. Malka Masoor ki Daal, palak aur chicken k saat. Cashew Chicken with Fried Rice #HappyCookingtoYou Mazedaar Daal Chawal, مزیدار دال چاول Rice with Daal Moong and Daal Masoor (PK).
Malka masour dall with zera rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Malka masour dall with zera rice is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook malka masour dall with zera rice using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Malka masour dall with zera rice:
- Take 250 gram malka masour
- Make ready 2 tbs pisi lal mirch
- Make ready 3 tbs lehsan adrk paste
- Make ready Imli to taste
- Make ready Salt to taste
- Take Half tbs haldi
- Take Bhagr ke liye
- Get Oil half cup
- Take Lehsan chopped 4 jowy
- Get 500 gram bnaspti rice
- Prepare 1 tbs zera
- Take Oil 1 pli
- Take Podena half bunch
Masoor dal is also rich in fiber which makes it easy to digest. We believe that for healthy body one should eat healthy food to ensure a. Whole Masoor Dal (Brown Lentils) cooked in the Instant Pot. This simple and flavorful dal is vegan and gluten-free and pairs well with rice for a comforting meal.
Steps to make Malka masour dall with zera rice:
- Dall ko chun kar wash karein or cooker me midum flam per boil hony dein
- Ab is me tamam masala dlen boil ho jye to dhaken lgain or seti bhi 10 minuts ki
- Ab 10 minuts baad cooker ka dhaken open karein dall gal jaye to gohty se ya spoon se achy se ghot lein podina cut kar ke dalen sat hi imli pulp 1 tbs
- Ab oil grm karein chuped lehsan golden kar ke bhagar lagadein
- Rice ko bhigo dein 15 minuts phir dho lein achy se ab oil grm karein us me zera dalen or bhagar lagadein salt hasbe zarrurat dalen or pani khuskh hony tak pakin
- Pani khusk ho jaye to tawa rakh kar dum per lagadein 15 minut. Sat salad mirchen bnna lein or serve karein mazedar se malka masour ki daal rice tyar hy
Whole Masoor Dal (Brown Lentils) cooked in the Instant Pot. This simple and flavorful dal is vegan and gluten-free and pairs well with rice for a comforting meal. Serve whole masoor dal with rice or roti or paratha. Masoor Dal (Brown Lentil) is healthy dal made with whole masoor dal in North Indian Style. How to make masoor dal, Maisoor Masoor Ki Dal or whole (sabut) masoor dal/brown lentil is one of our favorite dal.
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