Easy Spring Rolls with Nori Tsukudani and Okara
Easy Spring Rolls with Nori Tsukudani and Okara

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy spring rolls with nori tsukudani and okara. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Spring Rolls with Nori Tsukudani and Okara is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Spring Rolls with Nori Tsukudani and Okara is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy spring rolls with nori tsukudani and okara using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Spring Rolls with Nori Tsukudani and Okara:
  1. Take 3 Spring roll wrappers (store-bought)
  2. Make ready 80 grams Fresh okara
  3. Get 1 as much (to taste) Nori seaweed tsukudani
  4. Get 1 as much (to taste) Melting cheese
Steps to make Easy Spring Rolls with Nori Tsukudani and Okara:
  1. Cut the spring roll wrappers into fourths.
  2. Place the okara, nori tsukudani, and cheese on the wrapper and roll it up. That's all!
  3. You can either deep-fry these spring rolls or shallow-fry them.
  4. They're good as a snack or in bentos since they're bite-sized.

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