Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy in the microwave chewy okara dumplings. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Easy in the Microwave Chewy Okara Dumplings is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Easy in the Microwave Chewy Okara Dumplings is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have easy in the microwave chewy okara dumplings using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy in the Microwave Chewy Okara Dumplings:
- Take 200 grams Fresh okara
- Take 100 grams Katakuriko
- Prepare 150 ml Water
- Get 3 grams Salt
- Make ready 6 grams Bonito flavored dashi stock granules
Instructions to make Easy in the Microwave Chewy Okara Dumplings:
- Put all the ingredients in a bowl and mix well.
- Wrap the dough tightly to prevent it from drying out, and microwave it for 3 minutes at 600 W.
- Remove it from the microwave. Put your hands in plastic bags and knead it until springy.
- Wrap tightly once more and microwave for 2 minutes.
- Use plastic wrap to roll the dough into balls while still warm. All done.
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