Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sticky bite-sized okara snacks. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sticky Bite-sized Okara Snacks is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sticky Bite-sized Okara Snacks is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook sticky bite-sized okara snacks using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sticky Bite-sized Okara Snacks:
- Prepare 50 grams Fresh okara
- Get 2 tbsp Katakuriko
- Prepare 2 tbsp Brown sugar syrup (or honey or maple syrup)
- Make ready Chocolate version
- Get 1 tsp Cocoa
Instructions to make Sticky Bite-sized Okara Snacks:
- Mix all the ingredients together and knead. Roll the dough into bite-sized pieces and microwave for 2.5 minutes at 500w. Done! (You don't need to wrap them when microwaving.)
- Mix in cocoa powder for a chocolate version. Kids love this. You could also use kinako, matcha or sesame seeds.
- If you make double the amount, knead it well, otherwise you won't get the sticky texture.
- Here is a curry version, made by adding curry powder. Tasty with a bit of a kick. The ones in the back are black sesame flavoured.
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