Easy Chestnut Cake with Okara
Easy Chestnut Cake with Okara

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy chestnut cake with okara. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Chestnut Cake with Okara is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Easy Chestnut Cake with Okara is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy chestnut cake with okara using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chestnut Cake with Okara:
  1. Make ready 150 grams Fresh okara
  2. Take 100 grams Pancake mix
  3. Take 100 grams Peeled sweet chestnuts
  4. Prepare 100 ml Milk
  5. Take 1 Egg
  6. Prepare 3 tbsp Sugar
  7. Get 1 tsp Rum
Steps to make Easy Chestnut Cake with Okara:
  1. Blend the sweet chestnuts and milk in a food processor. Stop blending when the chestnuts become your preferred graininess.
  2. Mix all the ingredients together.
  3. Bake for 30 minutes in a 180°C (356°F) oven.
  4. This is what the cross-section looks like Sweet and tasty.

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