Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, no-effort! okara chocolate cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
No-Effort! Okara Chocolate Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. No-Effort! Okara Chocolate Cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have no-effort! okara chocolate cake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make No-Effort! Okara Chocolate Cake:
- Get 100 grams Fresh okara
- Take 50 grams ☆White flour
- Make ready 30 grams ☆Hot chocolate mix
- Take 1 tsp ☆Baking powder
- Take 1 Egg
- Take 100 grams Milk
- Prepare 30 grams Sugar
- Prepare 30 grams Chocolate
Steps to make No-Effort! Okara Chocolate Cake:
- Break up your favorite chocolate or chop it roughly. I used 6 small pieces of chocolate as shown in the top photo and cut each piece into quarters with a knife. Preheat the oven to 360°F/180°C.
- Combine all the ☆ ingredients except for the okara in a bowl, then mix in the okara while breaking up clumps.
- Combine the egg and sugar in another bowl. Add the milk and mix in well.
- Add the egg mixture to the okara mixture, and mix together using a rubber spatula.
- Pour the batter into silicone baking cups, and bake in a 340°F/170°C oven for 15-20 minutes. (Test by poking with a bamboo skewer and adjust the baking time.)
- When the cakes are done and cooled, put in a storage bag or cover with plastic wrap and chill in the refrigerator. If you leave them overnight, the cake will become moist, and the chocolate bits will harden and become like delicious crunchy nuts.
- I've been making this again recently. I cut a milk carton in half and used it as a baking mold. I baked it for 5 minutes longer than in the silicone cups.
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