Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, blueberry, cheese and okara muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Blueberry, Cheese and Okara Muffins is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Blueberry, Cheese and Okara Muffins is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have blueberry, cheese and okara muffins using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Blueberry, Cheese and Okara Muffins:
- Take 60 g butter or margarine
- Prepare 50 g sugar
- Make ready 1 egg, beaten
- Get 100 g flour
- Prepare 1 tsp baking powder
- Take 50 ml milk
- Take 100 g okara (soy pulp)
- Prepare 1/2 cup blueberries
- Take 2 pieces sliced cheese
Steps to make Blueberry, Cheese and Okara Muffins:
- Preheat the oven to 180C/350F. Put the margarine into a bowl with sugar and mix together well.
- Add beaten egg slowly and mix very well, then add flour and baking powder into a bowl, mix roughly - a powdery texture is ok.
- Add milk, blueberries and okara into the bowl and mix gently.
- Spread olive oil or margarine on the inside of the cup cake form or use silicon cups. Then pour in the mixture to 1/3 way up each cup. Next add sliced cheese on top the mixture. To avoid over melting, it's better to cut cheese into small pieces.
- Then pour in the rest of mixture into each cup, but do not over fill. Bake for about 20 min and remove to a cooling rack to cool before eating.
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