Low Sugar Cheesy Okara Cookies
Low Sugar Cheesy Okara Cookies

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, low sugar cheesy okara cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Low Sugar Cheesy Okara Cookies is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Low Sugar Cheesy Okara Cookies is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook low sugar cheesy okara cookies using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Low Sugar Cheesy Okara Cookies:
  1. Take 60 grams *Powdered okara
  2. Make ready 50 grams *Butter
  3. Get 100 grams *Cream cheese
  4. Prepare 2 *Eggs
  5. Get 6 tsp *Low calorie sweetener
  6. Prepare 60 grams (or if using sugar)
  7. Take 1 *Vanilla extract
Instructions to make Low Sugar Cheesy Okara Cookies:
  1. Soften the butter and then combine with the cream cheese and the sweetener. Add the vanilla extract, the beaten egg, and the okara in that order, and mix well with each addition.
  2. Shape the dough with your hands. Place on a cookie sheet. Bake for 25-30 minutes in a 170℃ oven.
  3. Once baked, let them sit for about half a day. They will become softer. Leaving them be is an important point.
  4. By the way, this cookie dough is quite soft, so it's not really suited for cookie cutters. I recommend using your hands to shape the dough (shape into hearts for example).
  5. I added cocoa powder to the batter.

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