Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy okara banana cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy Okara Banana Cookies is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy Okara Banana Cookies is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy okara banana cookies using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Okara Banana Cookies:
- Make ready 1 Banana
- Make ready 100 grams Fresh okara
- Make ready 100 grams Whole wheat (or cake flour)
- Take 2 tbsp Soft light brown sugar (or white sugar or brown sugar)
Steps to make Easy Okara Banana Cookies:
- Put the banana into a bowl, and mash well with a large fork. Preheat the oven to 180℃.
- Add the soft brown sugar and mix briefly. Add the fresh okara and whole wheat and continue mixing. You can also use the same fork from Step 1 to mix!
- When the dough comes together, take approximately 1 tablespoon each and roll it up into a ball. Once all of the dough dough is rolled up, press between with two hands to flatten.
- Bake for 20-23 minutes at 180℃ preheated oven to finish.
- A banana and chocolate flavored variation I changed 100 g whole wheat to 85 g whole wheat + 15 g cocoa powder.
- I made this one with 90 g whole wheat + 10 g dark cocoa powder. For the shape, I rolled it into a ball and flattened it with a fork.
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