Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, healthy okara nuggets. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Healthy Okara Nuggets is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Healthy Okara Nuggets is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook healthy okara nuggets using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Okara Nuggets:
- Get 200 grams Fresh okara
- Make ready 100 grams Tofu
- Make ready 3 tbsp Katakuriko
- Make ready 3 tbsp Mayonnaise
- Prepare 1 tbsp Dashida, or powdered (chicken) soup stock
- Prepare 1 tsp Grated garlic
Instructions to make Healthy Okara Nuggets:
- Put all ingredients into a bowl (or a food processor). Fold everything with a wooden spatula.
- Mix until the mixture becomes soft and smooth.
- Shape it into a nugget-shape.
- Deep-fry until they turn golden brown.
- Done.
- These nuggets are already flavored without any sauce, but you can also serve them with ketchup or mayonnaise if you'd like.
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