Clam In Tomato Sauce
Clam In Tomato Sauce

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, clam in tomato sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Clam In Tomato Sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Clam In Tomato Sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook clam in tomato sauce using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Clam In Tomato Sauce:
  1. Take 6 cup clam
  2. Make ready 5 clove dice garlic
  3. Make ready 1 tbsp butter
  4. Get 1 tbsp oil
  5. Prepare TOMATO SAUCE
  6. Prepare 2 tbsp heinz tomato sauce
  7. Take 2 tbsp heinz chili sauce
  8. Get 2 tbsp Worcestershire sauce
  9. Get 6 small fine dice cherry tomato
  10. Take garnish
  11. Take 1/2 lemon juice
  12. Prepare 1 tsp parsley
  13. Prepare 3/4 cup shao xing rice wine or white wine
Instructions to make Clam In Tomato Sauce:
  1. soak clam in salted water for minimum 2 hours then drain
  2. with butter and oil quick saute garlic till fragrant but not brown then add clam
  3. stir fry then cover with lid for 4 minute stiring every now and then and discard unopen clam
  4. mix tomato sauce then pour on clam and mix well for another 3 minute
  5. add shao xing rice wine and mix well then add parsley and off heat and serve immediately top lemon juice

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